Tasting notes
Barolo. A rich and intense meditation wine with an amaranth red color and an intense fragrance.
It satisfies the palate with its fruity, round and harmonious taste. It is perfect with meat and game dishes of the Piedmontese cuisine; but it will also surprise you with strong cheeses.
Basic information
Product Name: Barolo DOCG
Cépage: Nebbiolo
Appellation: Barolo
Classificaton: DOCG
Color: red
Type: still
Country: Italia
Alcool percentage: 14%
Vinification (Wine-making)
Method: soft pressing of the hand harvest grapes, destalking and fermentation in temperature-controlled tanks at 28° – 30° degrees C. The skins are macerated for 10 days and the wines is racked when fermentation has been completed.
Temperature: 28° – 30°
Lenght: 16 days
Aging: wood
Wood type: French oak
Barrels type: big barrels
Aging time in wood: 3 years
Bottle
Empty Bottle Weight: 450 g
Aging Potential: 6-8 years
Cork Size: 24 x 44
Cork Material: cork
Bottle Type: bordolese
Vineyard
% of Grape / Cépage: nebbiolo 100%
Soil: calcareous
Exposure: south
Agricultural method: guyot traditional
Year of plantation: 1970
Date of Harvest: October
Type of Harvest: hand harvest
Geolocation: production area of Barolo
Packaging
Number of bottles per box: 6 – 12
Box size: 18 x 32.5 x 24.5 – 33 x 31 x 25
Recycling
| Bottle |
Green and blue glass |
Glass collection |
| Cap |
Cork |
Dedicated waste collection |
| Capsule |
PVC heat shrinkable |
Plastic collection |
