Langhe Nebbiolo shows a purple color with garnet.
Delicate wine in which you can appreciate the hints of berries, especially raspberries. Langhe Nebbiolo fills the mouth thoroughly and taste lingers in your mouth.
The pairing is with important red meat and mature cheeses.
Product Name: Langhe Nebbiolo
Appellation: Langhe Nebbiolo
Alcool percentage: 14%
Number of bottles produced: 8,000
Method: fermentation in the skins with manual mixing.
Lenght: 16 days
Minimum aging in bottle: 3 months
Empty Bottle Weight: 450 g
Aging Potential: 2-4 years
Cork Size: 24 x 44
Cork Material: cork
Bottle Type: bordeaux bottle
% of Grape / Cépage: 100% Nebbiolo
Agricultural method: guyot traditional
Year of plantation: 1978
Date of Harvest: end of September
Geolocation: production area of Langhe Nebbiolo
Total Acidity: 5.70 g/l of tartaric acid equivalent
Number of bottles per box: 6 – 12
box size: 18×32.5×24.5: 33x31x25